Every year we process over 1.8 million pounds of rescued surplus & unmarketable vegetables.
Fresh and frozen vegetable produce, as well as pulses (protein for the soup mix) are donated by a committed and growing set of produce & pulse partners. It's a win-win partnership that we are grateful for. We help them by taking their unmarketable and surplus vegetables so they don't have to let them rot. They help us by providing the product by which we can make soup mix to feed the hungry around the world!